Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Protein Granola and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Protein Granola and Berries

Chilled non-fat Greek yogurt layered with fresh blueberries and high-protein clusters, finished with a sprinkle of cinnamon for a satisfyingly crunchy bite.

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NUTRITION

408kcal
Protein
34.1g
Fat
9.7g
Carbs
47.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 cup Protein Granola

1/2 cup Blueberries

1/2 teaspoon Ground Cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon half of the Greek yogurt into the bottom of a tall glass or bowl.

  • 2

    Layer half of the fresh blueberries over the yogurt.

  • 3

    Add half of the protein granola to create a textured middle layer.

  • 4

    Repeat the process with the remaining yogurt and blueberries.

  • 5

    Top with the remaining granola and a sprinkle of ground cinnamon for a warm, aromatic finish.

Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Protein Granola and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Protein Granola and Berries

Chilled non-fat Greek yogurt layered with fresh blueberries and high-protein clusters, finished with a sprinkle of cinnamon for a satisfyingly crunchy bite.

NUTRITION

408kcal
Protein
34.1g
Fat
9.7g
Carbs
47.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/2 cup Protein Granola

1/2 cup Blueberries

1/2 teaspoon Ground Cinnamon

PREPARATION

  • 1

    Spoon half of the Greek yogurt into the bottom of a tall glass or bowl.

  • 2

    Layer half of the fresh blueberries over the yogurt.

  • 3

    Add half of the protein granola to create a textured middle layer.

  • 4

    Repeat the process with the remaining yogurt and blueberries.

  • 5

    Top with the remaining granola and a sprinkle of ground cinnamon for a warm, aromatic finish.