YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Whipped Greek yogurt and vanilla protein powder blended with nutty almond flour and dark chocolate chips for a doughy, velvety texture.
INGREDIENTS
1.5 scoops vanilla protein powder
0.5 cup nonfat Greek yogurt
0.13 cup almond flour
0.5 tbsp mini dark chocolate chips
0.5 tsp maple syrup
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, stir together the nonfat Greek yogurt, maple syrup, and vanilla extract until the mixture is completely smooth.
Add the vanilla protein powder, almond flour, and sea salt to the bowl, stirring until a thick, cookie-dough-like consistency forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Using a small cookie scoop or a tablespoon, portion the mixture into bite-sized rounds.
Roll each portion between your palms to create smooth spheres and place them on a plate lined with parchment paper.
Place the bites in the refrigerator for at least 15 minutes to allow them to firm up before enjoying.