Name: Thick Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 2 tablespoons Natural Almond Butter; 1 cup Fresh Mixed Berries; 1 tablespoon Chia Seeds

Thick Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Thick Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked Greek yogurt and protein powder layered with fresh mixed berries and topped with a drizzle of rich, velvety almond butter.

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NUTRITION

Protein

45g

Fat

23g

Carbs

38g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

2 tablespoons Natural Almond Butter

1 cup Fresh Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and thickened.
2
Place half of the protein-yogurt mixture into a glass or bowl as the base layer.
3
Top the yogurt with half of the mixed berries and a light sprinkle of chia seeds.
4
Add the remaining yogurt mixture followed by the rest of the berries.
5
Drizzle the almond butter over the top and finish with the remaining chia seeds for a satisfying crunch.