YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh berries and hemp seeds, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
12g Vanilla Whey Protein Isolate
0.8 cup Mixed Berries
1.5 tbsp Hemp Hearts
0.5 tbsp Sliced Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and slightly aerated.
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
Top the first yogurt layer with half of the mixed berries and a sprinkle of hemp hearts.
Add the remaining yogurt mixture as the next layer.
Finish the parfait by topping it with the rest of the berries, the remaining hemp hearts, and the sliced almonds for a satisfying crunch.