Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.4 scoop Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.5 medium Banana; 1 teaspoon Cacao Nibs

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with creamy almond butter and bittersweet cacao nibs.

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NUTRITION

Protein

39g

Fat

12.1g

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.4 scoop Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cocoa Powder

0.5 medium Banana

1 teaspoon Cacao Nibs

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PREPARATION

1
In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the ingredients together vigorously until the mixture is completely smooth and the powder is fully incorporated.
3
Gently fold in the almond butter, leaving a few swirls if you prefer a textured bite.
4
Place the pudding in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to thicken.
5
Slice the half banana into thin rounds.
6
Remove the pudding from the fridge, top with the sliced banana and a sprinkle of crunchy cacao nibs before serving.