YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, topped with crunchy slivered almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Whisk together the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and fluffy.
Stir in the chia seeds and let the mixture sit for about five minutes to allow the seeds to hydrate and thicken the base.
Wash and pat dry the mixed berries, ensuring any larger berries like strawberries are sliced into manageable pieces.
In a tall glass or mason jar, spoon in half of the yogurt mixture to create the first layer.
Add half of the mixed berries over the yogurt, then repeat the layers with the remaining yogurt and berries.
Finish the parfait by sprinkling the slivered almonds on top for a satisfying crunch.