YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A layered bowl of creamy protein-infused Greek yogurt and fresh mixed berries, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries (strawberries, blueberries, raspberries)
1 teaspoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and the powder is fully incorporated.
Place half of the protein-packed yogurt into a serving glass or bowl to create the base layer.
Add a layer of half the mixed berries directly over the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Garnish the top with chia seeds and slivered almonds for a delightful toasted crunch.