YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
100 grams Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the mixture is smooth and aerated.
Rinse the berries and pat them dry with a paper towel to prevent the parfait from becoming watery.
Spoon half of the yogurt mixture into a glass, followed by a layer of mixed berries.
Add the remaining yogurt and top with the rest of the berries.
Garnish with hemp hearts and a light drizzle of honey for a touch of natural sweetness.