Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cacao Powder; 1.5 tbsp Chia Seeds; 1 tsp Pure Maple Syrup; 2 tbsp Unsweetened Almond Milk; 0.25 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A chilled blend of thick Greek yogurt, rich cacao, and chocolate protein powder, topped with fresh raspberries for a burst of tartness.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42g

Fat

8.4g

Carbs

29.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cacao Powder

1.5 tbsp Chia Seeds

1 tsp Pure Maple Syrup

2 tbsp Unsweetened Almond Milk

0.25 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt and unsweetened almond milk until smooth.
2
Whisk in the chocolate protein powder and cacao powder, ensuring there are no dry clumps remaining.
3
Stir in the chia seeds and pure maple syrup until the mixture is well incorporated.
4
Transfer the pudding into a serving bowl or glass jar and cover.
5
Refrigerate for at least 30 minutes to allow the chia seeds to hydrate and thicken the texture.
6
Garnish with fresh raspberries just before serving for a bright finish.