YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Berry Bowl
Creamy Greek yogurt topped with vibrant fresh berries and a drizzle of honey, finished with nutty hemp seeds for a satisfying crunch.
INGREDIENTS
1.5 cup Non-fat Greek yogurt
0.5 cup Fresh blueberries
0.5 cup Fresh raspberries
3 tbsp Hemp seeds
1 tsp Honey
0.25 tsp Ground cinnamon
PREPARATION
Spoon the Greek yogurt into a clean bowl and smooth the surface with the back of a spoon.
Rinse the blueberries and raspberries under cold water and pat them completely dry with a paper towel.
Arrange the fresh berries over the yogurt and sprinkle the hemp seeds evenly across the top.
Finish the bowl with a light dusting of ground cinnamon and a drizzle of honey before serving.