Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted everything bagel halves layered with a creamy yogurt-cheese spread, topped with savory smoked salmon and crisp cucumber slices for a refreshing crunch.

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NUTRITION

574kcal
Protein
50.7g
Fat
15.3g
Carbs
62.6g

SERVINGS

1 serving

INGREDIENTS

1 medium everything bagel

6 oz smoked salmon

2 tbsp non-fat Greek yogurt

1 tbsp whipped cream cheese

2 tbsp red onion

4 slice cucumber

1 tsp capers

1 tsp fresh dill

1 tsp lemon juice

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the everything bagel in half and toast until the edges are golden and fragrant.

  • 2

    In a small bowl, stir together the Greek yogurt, whipped cream cheese, fresh dill, lemon juice, and black pepper until smooth.

  • 3

    Spread the yogurt-cheese mixture evenly over both toasted bagel halves.

  • 4

    Layer the smoked salmon generously onto the bottom half of the bagel.

  • 5

    Top the salmon with the cucumber slices, thinly sliced red onion, and capers.

  • 6

    Place the other bagel half on top and serve immediately.

Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted everything bagel halves layered with a creamy yogurt-cheese spread, topped with savory smoked salmon and crisp cucumber slices for a refreshing crunch.

NUTRITION

574kcal
Protein
50.7g
Fat
15.3g
Carbs
62.6g

SERVINGS

1 serving

INGREDIENTS

1 medium everything bagel

6 oz smoked salmon

2 tbsp non-fat Greek yogurt

1 tbsp whipped cream cheese

2 tbsp red onion

4 slice cucumber

1 tsp capers

1 tsp fresh dill

1 tsp lemon juice

0.25 tsp black pepper

PREPARATION

  • 1

    Slice the everything bagel in half and toast until the edges are golden and fragrant.

  • 2

    In a small bowl, stir together the Greek yogurt, whipped cream cheese, fresh dill, lemon juice, and black pepper until smooth.

  • 3

    Spread the yogurt-cheese mixture evenly over both toasted bagel halves.

  • 4

    Layer the smoked salmon generously onto the bottom half of the bagel.

  • 5

    Top the salmon with the cucumber slices, thinly sliced red onion, and capers.

  • 6

    Place the other bagel half on top and serve immediately.