YOUR SOLIN GENERATED RECIPE
Frozen Berry Yogurt Swirl
Chilled berries and creamy Greek yogurt blended into a thick, velvety soft-serve that feels like a decadent treat.
INGREDIENTS
0.75 cups Non-fat Greek yogurt
0.5 cup Low-fat cottage cheese
1 cup Frozen mixed berries
1 tbsp Hemp seeds
1 tsp Honey
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
Place the cottage cheese in a high-speed blender and process until completely smooth and creamy.
Add the Greek yogurt, vanilla extract, sea salt, and honey to the blender, pulsing briefly to combine.
Add the frozen mixed berries and pulse several times until the berries are broken down and a thick, soft-serve consistency is reached.
Transfer the mixture to a chilled bowl and swirl with a spoon to create a marbled effect.
Sprinkle with hemp seeds for a nutty crunch and serve immediately while cold.