YOUR SOLIN GENERATED RECIPE
Protein Greek Yogurt with Mixed Berries and Chia Seeds
Creamy Greek yogurt whisked with vanilla protein and topped with a handful of juicy mixed berries and a satisfying chia seed crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the texture is smooth and the powder is fully incorporated.
Gently fold in the mixed berries or arrange them on top of the yogurt mixture.
Sprinkle the chia seeds over the top to add a nutrient-dense texture.
Serve immediately while the berries are fresh and the yogurt is chilled.