Name: Classic Margherita Pizza with Fresh Basil
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz ground chicken; 1 oz grated parmesan cheese; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0.25 tsp dried oregano; 0.25 cup tomato puree; 1 oz fresh mozzarella cheese; 5 leaves fresh basil; 0.25 tsp sea salt; 0.25 tsp black pepper

Classic Margherita Pizza with Fresh Basil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Margherita Pizza with Fresh Basil

Oven-baked ground chicken crust topped with vibrant tomato sauce and melted mozzarella, finished with aromatic fresh basil for a crisp and savory bite.

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NUTRITION

Protein

52.9g

Fat

26.1g

Carbs

9.1g

SERVINGS

1 serving

INGREDIENTS

6 oz ground chicken

1 oz grated parmesan cheese

0.25 tsp garlic powder

0.25 tsp onion powder

0.25 tsp dried oregano

0.25 cup tomato puree

1 oz fresh mozzarella cheese

5 leaves fresh basil

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
In a bowl, combine ground chicken, parmesan, garlic powder, onion powder, oregano, salt, and pepper.
3
Press the chicken mixture into a thin, even circle on the parchment paper to form the crust.
4
Bake the crust for 15 minutes until golden and firm to the touch.
5
Remove from oven and spread tomato puree evenly over the surface of the chicken crust.
6
Top with fresh mozzarella slices, distributing them evenly.
7
Return to the oven for 5 minutes until the cheese is bubbly and melted.
8
Garnish with fresh basil leaves before slicing and serving immediately.