Name: Creamy Greek Yogurt Protein Mousse with Cocoa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10 grams Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 10 grams Sliced Almonds; 0.5 cup Fresh Raspberries; 3 drops Liquid Stevia

Creamy Greek Yogurt Protein Mousse with Cocoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Cocoa

Whisked Greek yogurt and chocolate protein powder combined with dark cocoa, topped with fresh raspberries and buttery toasted almonds.

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NUTRITION

Protein

34.8g

Fat

6.5g

Carbs

22.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

10 grams Sliced Almonds

0.5 cup Fresh Raspberries

3 drops Liquid Stevia

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift the cocoa powder and chocolate protein powder into the bowl to ensure a smooth texture without clumps.
3
Add the liquid stevia to the mixture.
4
Whisk the ingredients together vigorously for two minutes until the mixture becomes light and airy.
5
Transfer the mousse into a chilled serving glass or bowl.
6
Garnish the top with fresh raspberries and sliced almonds for a satisfying crunch.