Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Plain Greek Yogurt; 20g Vanilla Whey Protein Isolate; 1 cup Mixed Berries (Blueberries, Raspberries, Blackberries); 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a drizzle of creamy almond butter for a velvety finish.

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NUTRITION

Protein

43g

Fat

10.3g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Plain Greek Yogurt

20g Vanilla Whey Protein Isolate

1 cup Mixed Berries (Blueberries, Raspberries, Blackberries)

1 tablespoon Almond Butter

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PREPARATION

1
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
2
Whisk vigorously or use a hand frother until the mixture is completely smooth and reaches a pudding-like consistency.
3
Transfer the pudding to a serving bowl or glass.
4
Top with the fresh mixed berries.
5
Drizzle the almond butter over the top and serve immediately.