Name: Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Turkey Bacon; 0.75 cup Egg Whites; 2 cups Fresh Spinach; 1 tsp Olive Oil; 0.5 cup Sweet Potato cubes; 0.25 medium Avocado

Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach

A quick pan-scramble of egg whites and fresh spinach topped with crispy turkey bacon, served with roasted sweet potatoes and buttery avocado.

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NUTRITION

Protein

35.8g

Fat

13.7g

Carbs

23.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Turkey Bacon

0.75 cup Egg Whites

2 cups Fresh Spinach

1 tsp Olive Oil

0.5 cup Sweet Potato cubes

0.25 medium Avocado

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PREPARATION

1
Preheat oven to 400°F and toss cubed sweet potatoes with a touch of oil and salt.
2
Roast sweet potatoes for 20 minutes until tender and lightly browned.
3
In a non-stick skillet, cook turkey bacon over medium heat until crisp, then remove and chop.
4
In the same pan, sauté spinach until wilted, then pour in the egg whites.
5
Gently scramble the egg whites until set and fold in the crispy bacon.
6
Plate the scramble with the roasted sweet potatoes and top with fresh avocado slices.