Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and a swirl of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41g

Fat

10.4g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder into a medium mixing bowl.
2
Vigorously whisk the mixture for 1-2 minutes until it becomes light, airy, and mousse-like in texture.
3
Add a teaspoon of water if needed to help the powder incorporate smoothly.
4
Gently fold in half of the mixed berries using a spatula.
5
Transfer the mousse to a chilled glass or bowl.
6
Top with the remaining berries and a swirl of almond butter before serving.