Chocolate Protein Smoothie Bowl with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Smoothie Bowl with Almond Butter

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Smoothie Bowl with Almond Butter

A thick blend of chocolate protein and frozen banana, swirled with creamy almond butter and finished with a light dusting of cocoa.

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NUTRITION

367kcal
Protein
39.5g
Fat
15.7g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate

1/3 cup Non-fat Greek Yogurt

1.5 tablespoons Almond Butter

1/2 cup Frozen Banana chunks

1 teaspoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the frozen banana chunks, Greek yogurt, and almond milk into a high-speed blender.

  • 2

    Add the chocolate protein powder and cocoa powder to the blender.

  • 3

    Blend on low speed, gradually increasing to medium-high, until the mixture is thick and smooth.

  • 4

    Use a tamper if necessary to keep the ingredients moving without adding extra liquid.

  • 5

    Spoon the thick smoothie mixture into a chilled bowl.

  • 6

    Drizzle the almond butter over the top and use a knife or spoon to swirl it into the bowl.

  • 7

    Enjoy immediately while the consistency is like soft-serve ice cream.

Chocolate Protein Smoothie Bowl with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Smoothie Bowl with Almond Butter

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Smoothie Bowl with Almond Butter

A thick blend of chocolate protein and frozen banana, swirled with creamy almond butter and finished with a light dusting of cocoa.

NUTRITION

367kcal
Protein
39.5g
Fat
15.7g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Isolate

1/3 cup Non-fat Greek Yogurt

1.5 tablespoons Almond Butter

1/2 cup Frozen Banana chunks

1 teaspoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

PREPARATION

  • 1

    Place the frozen banana chunks, Greek yogurt, and almond milk into a high-speed blender.

  • 2

    Add the chocolate protein powder and cocoa powder to the blender.

  • 3

    Blend on low speed, gradually increasing to medium-high, until the mixture is thick and smooth.

  • 4

    Use a tamper if necessary to keep the ingredients moving without adding extra liquid.

  • 5

    Spoon the thick smoothie mixture into a chilled bowl.

  • 6

    Drizzle the almond butter over the top and use a knife or spoon to swirl it into the bowl.

  • 7

    Enjoy immediately while the consistency is like soft-serve ice cream.