YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Protein Granola and Fresh Berries
Creamy non-fat Greek yogurt layered with high-protein granola and vibrant fresh berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 cup Protein Granola
0.5 cup Fresh Blueberries
0.5 cup Fresh Strawberries
1 teaspoon Chia Seeds
PREPARATION
Spoon the chilled Greek yogurt into a wide breakfast bowl.
Top the yogurt with a layer of protein granola for sustained energy and crunch.
Rinse and slice the strawberries, then arrange them on top with the fresh blueberries.
Finish the bowl with a sprinkle of chia seeds for added texture and healthy fats.