YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Spoon thick Greek yogurt into a bowl and layer with vibrant mixed berries and a generous sprinkle of toasted protein granola.
INGREDIENTS
1.1 cups Low-fat Greek Yogurt
1/4 cup Protein Granola
1/2 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Spoon the low-fat Greek yogurt into a serving bowl or a clear glass jar for a beautiful presentation.
Stir the chia seeds into the yogurt and let it sit for a minute to allow the seeds to soften slightly.
Top the yogurt base with a layer of fresh or thawed mixed berries.
Finish by adding the protein granola on top just before eating to maintain its toasted crunch.