Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a mousse and topped with fresh strawberries and a drizzle of velvety almond butter.

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NUTRITION

311kcal
Protein
31.1g
Fat
10.6g
Carbs
29.6g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

10g Chocolate Whey Protein Powder

5g Unsweetened Cocoa Powder

150g Fresh Strawberries

15g Almond Butter

7g Honey

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, cocoa powder, and honey.

  • 2

    Whisk the mixture vigorously by hand or with a small hand mixer until it reaches a completely smooth, pudding-like consistency.

  • 3

    Gently stir in the almond butter, leaving a few visible swirls for texture if desired.

  • 4

    Transfer the pudding into a glass ramekin or serving bowl and refrigerate for 15 to 20 minutes to allow the flavors to meld and the texture to firm up.

  • 5

    While the pudding chills, wash the strawberries, remove the stems, and slice them into thin rounds.

  • 6

    Remove the pudding from the refrigerator and arrange the sliced strawberries over the top before serving.

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a mousse and topped with fresh strawberries and a drizzle of velvety almond butter.

NUTRITION

311kcal
Protein
31.1g
Fat
10.6g
Carbs
29.6g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

10g Chocolate Whey Protein Powder

5g Unsweetened Cocoa Powder

150g Fresh Strawberries

15g Almond Butter

7g Honey

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, cocoa powder, and honey.

  • 2

    Whisk the mixture vigorously by hand or with a small hand mixer until it reaches a completely smooth, pudding-like consistency.

  • 3

    Gently stir in the almond butter, leaving a few visible swirls for texture if desired.

  • 4

    Transfer the pudding into a glass ramekin or serving bowl and refrigerate for 15 to 20 minutes to allow the flavors to meld and the texture to firm up.

  • 5

    While the pudding chills, wash the strawberries, remove the stems, and slice them into thin rounds.

  • 6

    Remove the pudding from the refrigerator and arrange the sliced strawberries over the top before serving.