YOUR SOLIN GENERATED RECIPE
Greek Yoghurt Protein Parfait with Banana and Cottage Cheese
Chilled layers of Greek yogurt and creamy cottage cheese topped with sweet sliced bananas and a dash of cinnamon, finished with a crunch of nutty chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 cup 2% Cottage Cheese
1 medium Banana
1 teaspoon Chia Seeds
0.25 teaspoon Ground Cinnamon
PREPARATION
In a small bowl or glass, layer half of the Greek yogurt followed by half of the cottage cheese.
Slice the banana into thin rounds.
Add a layer of banana slices and a light dusting of cinnamon.
Repeat the layers with the remaining yogurt, cottage cheese, and banana.
Top the final layer with chia seeds for a satisfying crunch and serve immediately or chill for later.