Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 18 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 15 grams Chopped Walnuts

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded with fresh mixed berries and topped with crunchy toasted walnuts.

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NUTRITION

Protein

42.9g

Fat

10.8g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

18 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

15 grams Chopped Walnuts

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PREPARATION

1
In a medium bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is light and airy.
2
Gently fold in half of the mixed berries using a spatula to maintain the fluffy mousse-like consistency.
3
Transfer the mixture into a serving bowl or glass.
4
Top with the remaining berries and the chopped walnuts for a satisfyingly crunchy finish.