YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein chilled with chia seeds, topped with a vibrant medley of fresh, juicy berries.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Slowly fold in the vanilla protein powder and vanilla extract until the mixture is smooth and completely incorporated.
Stir in the chia seeds, ensuring they are evenly distributed to help thicken the pudding.
Let the mixture sit in the refrigerator for at least 15 minutes to allow the chia seeds to bloom and create a thick, pudding-like consistency.
Top with the fresh mixed berries just before serving for a burst of sweetness.