Avocado Greek Yogurt Berry Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Avocado Greek Yogurt Berry Swirl

YOUR SOLIN GENERATED RECIPE

Avocado Greek Yogurt Berry Swirl

Creamy Greek yogurt whipped with vanilla protein and layered with buttery avocado slices and a vibrant, tart raspberry mash for a refreshing finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

482kcal
Protein
55.0g
Fat
17.4g
Carbs
31.8g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek yogurt

0.5 scoop Vanilla protein powder

0.5 medium Avocado

0.5 cup Fresh raspberries

1 tbsp Hemp hearts

0.5 tsp Vanilla extract

0.25 tsp Ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the Greek yogurt, vanilla protein powder, vanilla extract, and ground cinnamon until the mixture is completely smooth and fluffy.

  • 2

    In a separate small bowl, use a fork to lightly mash the fresh raspberries until they are juicy but still have some visible fruit pieces.

  • 3

    Carefully peel and pit the avocado, then slice one half into thin, uniform wedges.

  • 4

    Spoon the yogurt mixture into a serving bowl and drizzle the mashed raspberries over the top, using a spoon to gently swirl the fruit into the yogurt.

  • 5

    Arrange the avocado slices on top of the yogurt swirl and finish by sprinkling the hemp hearts over the entire bowl for added texture.

Avocado Greek Yogurt Berry Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Avocado Greek Yogurt Berry Swirl

YOUR SOLIN GENERATED RECIPE

Avocado Greek Yogurt Berry Swirl

Creamy Greek yogurt whipped with vanilla protein and layered with buttery avocado slices and a vibrant, tart raspberry mash for a refreshing finish.

NUTRITION

482kcal
Protein
55.0g
Fat
17.4g
Carbs
31.8g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek yogurt

0.5 scoop Vanilla protein powder

0.5 medium Avocado

0.5 cup Fresh raspberries

1 tbsp Hemp hearts

0.5 tsp Vanilla extract

0.25 tsp Ground cinnamon

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the Greek yogurt, vanilla protein powder, vanilla extract, and ground cinnamon until the mixture is completely smooth and fluffy.

  • 2

    In a separate small bowl, use a fork to lightly mash the fresh raspberries until they are juicy but still have some visible fruit pieces.

  • 3

    Carefully peel and pit the avocado, then slice one half into thin, uniform wedges.

  • 4

    Spoon the yogurt mixture into a serving bowl and drizzle the mashed raspberries over the top, using a spoon to gently swirl the fruit into the yogurt.

  • 5

    Arrange the avocado slices on top of the yogurt swirl and finish by sprinkling the hemp hearts over the entire bowl for added texture.