YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy non-fat Greek yogurt layered with vibrant mixed berries and crunchy protein granola, finished with a drizzle of golden honey.
INGREDIENTS
80g Non-fat Greek Yogurt
0.5 cup Protein Granola
1 cup Mixed Berries
1 teaspoon Honey
PREPARATION
Wash and dry the fresh mixed berries thoroughly.
Spoon half of the Greek yogurt into the bottom of a serving glass or bowl.
Add a layer using half of the mixed berries and half of the protein granola.
Repeat the process by layering the remaining yogurt, berries, and granola.
Drizzle the top with honey and serve immediately while the granola is still crisp.