YOUR SOLIN GENERATED RECIPE
Big Mac Inspired Protein Bowl
Sautéed lean ground beef served over a crisp bed of shredded lettuce and topped with a creamy, tangy yogurt-based secret sauce for a nostalgic and satisfying crunch.
INGREDIENTS
8 oz 93% lean ground beef
0.25 tsp sea salt
0.25 tsp black pepper
0.25 tsp garlic powder
2 cup shredded romaine lettuce
0.25 cup diced white onion
0.25 cup sliced dill pickles
0.25 cup plain nonfat Greek yogurt
1 tbsp yellow mustard
1 tbsp dill pickle relish
0.5 tsp smoked paprika
1 tsp white sesame seeds
PREPARATION
In a large skillet over medium-high heat, cook the ground beef until browned and fully cooked through.
Season the beef with sea salt, black pepper, and garlic powder while cooking to infuse the flavor.
In a small mixing bowl, whisk together the Greek yogurt, yellow mustard, dill pickle relish, and smoked paprika until smooth.
Place the shredded romaine lettuce in a large serving bowl as the base.
Top the lettuce with the seasoned ground beef, diced white onion, and sliced dill pickles.
Drizzle the yogurt sauce over the bowl and garnish with white sesame seeds before serving.