Name: Silky Greek Yogurt Protein Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Greek Yogurt; 0.25 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries (Strawberries, Blueberries, Raspberries); 2 tablespoons Hemp Hearts; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Bowl with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and topped with fresh berries, finished with a drizzle of almond butter and crunchy hemp hearts.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.9g

Fat

19g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Greek Yogurt

0.25 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)

2 tablespoons Hemp Hearts

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.
3
Transfer the protein-infused yogurt to a serving bowl.
4
Top the yogurt with the fresh or thawed mixed berries.
5
Sprinkle the hemp hearts evenly over the top for a nutty crunch.
6
Finish by drizzling the almond butter over the entire bowl and serve immediately while chilled.