YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Chia Seeds and Almonds
Whisked non-fat Greek yogurt and vanilla protein topped with chia seeds and slivered almonds, finished with a satisfyingly nutty crunch.
INGREDIENTS
225g Non-fat Greek Yogurt
35g Vanilla Whey Protein Powder
5g Chia Seeds
10g Slivered Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Slowly add the vanilla protein powder to the yogurt.
Whisk vigorously using a fork or small whisk until the powder is fully incorporated and the texture is completely silky.
Transfer the mixture to a serving bowl or glass.
Sprinkle the chia seeds evenly over the top.
Finish by garnishing with the slivered almonds for added texture.