YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Banana, Berries and Protein Granola
A layered breakfast bowl featuring creamy Greek yogurt, sliced bananas, and fresh berries, finished with a crunch of protein granola and bittersweet dark chocolate.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.4 medium Banana, sliced
1/2 cup Mixed Berries
1/4 cup Protein Granola
1 tablespoon Hemp Hearts
1 teaspoon Dark Chocolate Chips
PREPARATION
Place half of the nonfat Greek yogurt into a serving bowl or wide-mouthed glass jar.
Add a layer of sliced bananas and fresh mixed berries over the yogurt.
Sprinkle with half of the protein granola and the hemp hearts for added texture.
Top with the remaining yogurt and the rest of the fresh fruit.
Finish the parfait with the remaining granola and a sprinkle of dark chocolate chips.