YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt blended with vanilla protein and topped with a handful of fresh berries for a silky, velvety finish.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 teaspoon Chia Seeds
0.25 teaspoon Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth and pudding-like.
Gently fold in the chia seeds and let the mixture sit for 2 minutes to allow the seeds to begin hydrating.
Transfer the pudding to a serving bowl and top with the fresh or thawed mixed berries.
Serve immediately or chill for 30 minutes for a firmer consistency.