YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Roasted Peppers
A protein-packed scramble of egg whites, savory turkey sausage, and smoky roasted red peppers, served with a side of crisp, sweet apple slices.
INGREDIENTS
1 large Egg
100g Egg Whites
2 oz Turkey Sausage links
40g Roasted Red Peppers
1 cup Fresh Spinach
1 tsp Avocado Oil
1 tbsp Feta Cheese
1 small Apple
PREPARATION
Slice the turkey sausage links into rounds and roughly chop the roasted red peppers.
Heat the avocado oil in a non-stick skillet over medium heat.
Add the turkey sausage rounds to the pan and sauté until they are lightly browned and fragrant.
Stir in the roasted peppers and fresh spinach, cooking for 1-2 minutes until the spinach is just wilted.
In a small bowl, whisk together the whole egg and the egg whites until well combined.
Pour the egg mixture into the skillet and cook, stirring gently with a spatula until the eggs are soft and set.
Remove from heat, sprinkle with feta cheese, and serve immediately with the sliced apple on the side.