Name: Creamy Greek Yogurt Bowl with Protein Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 1/3 cup Protein Granola; 1/2 cup Fresh Blueberries; 1/2 cup Fresh Raspberries; 1 tbsp Hemp Hearts

Creamy Greek Yogurt Bowl with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Protein Granola and Berries

Assembled with thick Greek yogurt and fresh berries, this bowl is topped with protein granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

32.9g

Fat

12.2g

Carbs

45.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

1/3 cup Protein Granola

1/2 cup Fresh Blueberries

1/2 cup Fresh Raspberries

1 tbsp Hemp Hearts

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PREPARATION

1
Place the chilled Greek yogurt into a serving bowl and spread it evenly.
2
Rinse the blueberries and raspberries, then pat them dry with a paper towel.
3
Cluster the fresh berries on one side of the yogurt base.
4
Add the protein granola next to the berries to maintain its texture.
5
Garnish the entire bowl with hemp hearts for a boost of plant-based protein.