Creamy Berry Protein Smoothie with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Berry Protein Smoothie with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Creamy Berry Protein Smoothie with Greek Yogurt

A vibrant blend of frozen berries and low-fat Greek yogurt, whirled together with creamy almond butter for a silky finish.

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NUTRITION

333kcal
Protein
16.6g
Fat
16g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-fat Greek Yogurt

1 1/2 cups Frozen Mixed Berries

1 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the unsweetened almond milk and low-fat Greek yogurt into the base of a high-speed blender.

  • 2

    Add the frozen mixed berries, almond butter, and chia seeds on top of the liquid ingredients.

  • 3

    Secure the lid and blend on high for 45-60 seconds until the mixture is completely smooth.

  • 4

    If the smoothie is too thick, add a splash more almond milk and pulse until the desired consistency is reached.

  • 5

    Pour into a chilled glass and serve immediately.

Creamy Berry Protein Smoothie with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Berry Protein Smoothie with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Creamy Berry Protein Smoothie with Greek Yogurt

A vibrant blend of frozen berries and low-fat Greek yogurt, whirled together with creamy almond butter for a silky finish.

NUTRITION

333kcal
Protein
16.6g
Fat
16g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-fat Greek Yogurt

1 1/2 cups Frozen Mixed Berries

1 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the unsweetened almond milk and low-fat Greek yogurt into the base of a high-speed blender.

  • 2

    Add the frozen mixed berries, almond butter, and chia seeds on top of the liquid ingredients.

  • 3

    Secure the lid and blend on high for 45-60 seconds until the mixture is completely smooth.

  • 4

    If the smoothie is too thick, add a splash more almond milk and pulse until the desired consistency is reached.

  • 5

    Pour into a chilled glass and serve immediately.