YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Almond Crunch
Layered Greek yogurt with fresh mixed berries and hemp hearts, topped with a handful of crunchy slivered almonds.
INGREDIENTS
3/4 cup 2% Plain Greek Yogurt
1/2 cup Fresh Mixed Berries
1/4 cup Slivered Almonds
1/2 tablespoon Hemp Hearts
1 tablespoon Honey
PREPARATION
Place the Greek yogurt into a bowl or glass jar as the base layer.
Wash and dry the mixed berries, then arrange them over the yogurt.
Drizzle the honey evenly over the berries and yogurt.
Sprinkle the hemp hearts and slivered almonds over the top for a satisfying crunch.