YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt folded with clean vanilla protein and topped with fresh berries for a refreshing, velvety finish.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
22 grams Vanilla Whey Protein Isolate
0.25 cup Mixed Berries
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Add the vanilla protein powder and stir gently until the powder is fully incorporated and the texture is smooth.
Transfer the protein pudding into a chilled glass or bowl.
Rinse the mixed berries and pat them dry.
Top the pudding with the fresh berries and enjoy immediately.