YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Protein Bowl
A bowl of whipped full-fat cottage cheese folded with fresh berries and toasted coconut, finished with a drizzle of maple syrup for a sweet, velvety treat.
INGREDIENTS
1.25 oz Full-Fat Cottage Cheese
0.5 cup Fresh Blueberries
0.25 cup Fresh Raspberries
5 tbsp Unsweetened Shredded Coconut
2 tbsp Pure Maple Syrup
PREPARATION
Place the full-fat cottage cheese into a small serving bowl and whisk slightly for a smoother texture.
Wash and pat dry the fresh blueberries and raspberries.
Arrange the berries over the cottage cheese base.
Top the bowl with the unsweetened shredded coconut for a tropical crunch.
Drizzle the pure maple syrup over the entire bowl before serving.