Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 50g Clean Granola; 75g Mixed Berries; 8g Slivered Almonds; 7g Raw Honey

Greek Yogurt Parfait with Mixed Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Granola

Chilled Greek yogurt layered with vibrant mixed berries and topped with a handful of toasted almond-flecked granola for a satisfying crunch.

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NUTRITION

Protein

28.6g

Fat

14.2g

Carbs

56.1g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

50g Clean Granola

75g Mixed Berries

8g Slivered Almonds

7g Raw Honey

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PREPARATION

1
Place the chilled Greek yogurt into a bowl or a wide-mouth glass jar as the base layer.
2
Wash and pat dry the mixed berries, then layer them evenly over the yogurt.
3
Sprinkle the granola and slivered almonds on top to maintain their texture.
4
Drizzle the raw honey over the top just before serving to add a touch of natural sweetness.