YOUR SOLIN GENERATED RECIPE
Vanilla Yogurt Peach Parfait with Almonds
Assembled with layers of creamy vanilla yogurt and succulent jarred peaches, this parfait is finished with a satisfying crunch of almond slivers and honeyed granola.
INGREDIENTS
1 cup high-protein vanilla Greek yogurt
0.5 cup nonfat plain Greek yogurt
0.5 cup jarred peaches
0.5 tbsp almond slivers
0.5 tbsp oat honey granola
1 tsp chia seeds
PREPARATION
Drain the jarred peaches thoroughly and slice them into small, uniform pieces.
In a small bowl, whisk together the vanilla Greek yogurt and plain Greek yogurt until smooth and well combined.
Spoon half of the yogurt mixture into a tall glass or serving bowl.
Add a layer of sliced peaches and sprinkle with the chia seeds.
Top with the remaining yogurt mixture and the rest of the peaches.
Garnish with the almond slivers and oat honey granola for a delightful, crunchy finish.