YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries and toasted almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
Toast the sliced almonds in a dry skillet over medium heat for two minutes until they become fragrant and golden.
Assemble the parfait by layering half of the protein yogurt into a glass followed by a handful of mixed berries and a pinch of chia seeds.
Add the remaining yogurt and berries to create a second layer.
Finish the dish by sprinkling the toasted almonds on top for a satisfying crunch.