YOUR SOLIN GENERATED RECIPE
Turkey and Spinach Wrap with Hummus
A whole wheat wrap layered with creamy hummus, lean turkey breast, and fresh baby spinach, rolled tightly for a satisfying crunch.
INGREDIENTS
1 small Whole Wheat Tortilla
1.6 oz Deli Turkey Breast
1.5 tbsp Hummus
1/2 cup Baby Spinach
1/4 cup Sliced Red Bell Pepper
PREPARATION
Lay the whole wheat tortilla flat on a clean cutting board or plate.
Spread the hummus evenly across the center of the tortilla, leaving about an inch of space from the edges.
Layer the fresh baby spinach and sliced red bell pepper strips over the hummus base.
Place the lean turkey breast slices on top of the vegetables in a single layer.
Fold in the left and right sides of the tortilla, then roll it up tightly from the bottom to the top.
Slice the wrap diagonally in half and serve immediately.