YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh juicy berries, finished with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1 tablespoon Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until smooth and creamy.
Prepare the mixed berries by washing and slicing larger pieces if necessary.
Layer half of the yogurt mixture into a glass or bowl.
Add half of the mixed berries on top of the yogurt layer.
Add the remaining yogurt mixture and top with the rest of the berries.
Sprinkle with sliced almonds for a delightful crunch.