Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein layered with fresh berries and topped with slivered almonds for a toasted crunch.

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NUTRITION

447kcal
Protein
38.2g
Fat
19.1g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Fat)

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 ounce Slivered Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the texture is light and smooth.

  • 2

    Spoon half of the protein-enriched yogurt into a parfait glass or serving bowl.

  • 3

    Add a layer of fresh mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture and the rest of the berries.

  • 5

    Garnish with slivered almonds just before serving for a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein layered with fresh berries and topped with slivered almonds for a toasted crunch.

NUTRITION

447kcal
Protein
38.2g
Fat
19.1g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Fat)

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 ounce Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the texture is light and smooth.

  • 2

    Spoon half of the protein-enriched yogurt into a parfait glass or serving bowl.

  • 3

    Add a layer of fresh mixed berries over the yogurt.

  • 4

    Top with the remaining yogurt mixture and the rest of the berries.

  • 5

    Garnish with slivered almonds just before serving for a toasted crunch.