Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with juicy strawberries and a sprinkle of crunchy toasted walnuts.

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NUTRITION

338kcal
Protein
42.1g
Fat
8.9g
Carbs
22.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup sliced Fresh Strawberries

1.5 tablespoons chopped Walnuts

1 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.

  • 2

    Use a hand whisk or electric mixer to beat the mixture for two minutes until it becomes light and airy.

  • 3

    Wash and hull the fresh strawberries, then slice them into thin rounds.

  • 4

    Transfer the protein mousse into a chilled serving glass or bowl.

  • 5

    Layer the sliced strawberries over the top of the mousse.

  • 6

    Finish the dish by sprinkling the chopped walnuts over the berries for a satisfying crunch.

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with juicy strawberries and a sprinkle of crunchy toasted walnuts.

NUTRITION

338kcal
Protein
42.1g
Fat
8.9g
Carbs
22.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Isolate

1 cup sliced Fresh Strawberries

1.5 tablespoons chopped Walnuts

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.

  • 2

    Use a hand whisk or electric mixer to beat the mixture for two minutes until it becomes light and airy.

  • 3

    Wash and hull the fresh strawberries, then slice them into thin rounds.

  • 4

    Transfer the protein mousse into a chilled serving glass or bowl.

  • 5

    Layer the sliced strawberries over the top of the mousse.

  • 6

    Finish the dish by sprinkling the chopped walnuts over the berries for a satisfying crunch.