Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 1.5 cups Mixed Berries; 0.5 tablespoon Almond Butter; 0.25 teaspoon Ground Cinnamon

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded together and topped with a vibrant medley of fresh berries and a creamy almond butter drizzle.

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NUTRITION

Protein

48.6g

Fat

5.4g

Carbs

39.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

1.5 cups Mixed Berries

0.5 tablespoon Almond Butter

0.25 teaspoon Ground Cinnamon

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder and ground cinnamon to avoid clumps.
3
Use a whisk or spatula to fold the powder into the yogurt until the texture is completely smooth and fluffy.
4
Transfer the protein pudding to a serving bowl or glass jar.
5
Top with the fresh mixed berries.
6
Finish by drizzling the almond butter over the top for a rich, satisfying finish.