Name: Silky Cottage Cheese Protein Pudding with Cocoa and Chia
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 1% Cottage Cheese; 10g Whey Protein Isolate; 1.5 tablespoons Chia Seeds; 1.5 tablespoons Unsweetened Cocoa Powder; 2 teaspoons Maple Syrup

Silky Cottage Cheese Protein Pudding with Cocoa and Chia

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Pudding with Cocoa and Chia

Whipped cottage cheese blended with dark cocoa and chia seeds, chilled until set for a decadent, velvet-smooth finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.4g

Fat

8.9g

Carbs

27.1g

SERVINGS

1 serving

INGREDIENTS

1 cup 1% Cottage Cheese

10g Whey Protein Isolate

1.5 tablespoons Chia Seeds

1.5 tablespoons Unsweetened Cocoa Powder

2 teaspoons Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cottage cheese, protein powder, cocoa powder, and maple syrup in a high-speed blender.
2
Process the mixture until it is completely smooth and the cottage cheese curds have fully disappeared.
3
Fold in the chia seeds using a spoon or pulse the blender briefly just to incorporate them.
4
Transfer the pudding into a glass jar or bowl and refrigerate for at least two hours to allow the chia seeds to swell and thicken the texture.
5
Serve the pudding chilled with an optional light dusting of cocoa powder or a pinch of sea salt.