Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a topping of crunchy toasted walnuts.

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NUTRITION

358kcal
Protein
35.5g
Fat
11.6g
Carbs
31.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/4 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 tablespoon chopped Walnuts

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PREPARATION

  • 1

    In a small mixing bowl, combine the Greek yogurt and the vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the yogurt is completely smooth and silky.

  • 3

    In a glass or mason jar, place half of the mixed berries at the bottom.

  • 4

    Spoon half of the protein-yogurt mixture over the berries.

  • 5

    Add the remaining berries followed by the rest of the yogurt mixture.

  • 6

    Sprinkle the chia seeds and chopped walnuts over the top for a satisfying crunch.

  • 7

    Serve immediately or let it sit in the fridge for 30 minutes to allow the chia seeds to soften.

Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a topping of crunchy toasted walnuts.

NUTRITION

358kcal
Protein
35.5g
Fat
11.6g
Carbs
31.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/4 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 tablespoon chopped Walnuts

PREPARATION

  • 1

    In a small mixing bowl, combine the Greek yogurt and the vanilla protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the yogurt is completely smooth and silky.

  • 3

    In a glass or mason jar, place half of the mixed berries at the bottom.

  • 4

    Spoon half of the protein-yogurt mixture over the berries.

  • 5

    Add the remaining berries followed by the rest of the yogurt mixture.

  • 6

    Sprinkle the chia seeds and chopped walnuts over the top for a satisfying crunch.

  • 7

    Serve immediately or let it sit in the fridge for 30 minutes to allow the chia seeds to soften.