Name: Silky Chocolate Protein Pudding with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Plain Greek Yogurt; 3/4 scoop Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 1 cup Fresh Strawberries, sliced; 1 teaspoon Pure Maple Syrup

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whisked Greek yogurt and chocolate protein powder chilled into a velvety mousse, topped with fresh strawberries and a drizzle of almond butter for a nutty finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.4g

Fat

11g

Carbs

28.4g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

3/4 scoop Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 cup Fresh Strawberries, sliced

1 teaspoon Pure Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the chocolate protein powder, unsweetened cocoa powder, and maple syrup to the yogurt.
3
Whisk vigorously with a fork or small whisk until the mixture is completely smooth and the cocoa is fully incorporated.
4
Stir in the almond butter, either mixing it in completely for a creamy texture or swirling it through for a marbled effect.
5
Slice the fresh strawberries into thin rounds.
6
Transfer the pudding to a serving bowl and let it chill in the refrigerator for at least 15 minutes to allow the texture to set.
7
Top with the sliced strawberries just before serving.