Name: Egg White Spinach Scramble with Turkey Breast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Egg Whites; 1 ounce Turkey Breast, diced; 2 cups Fresh Spinach; 0.5 medium Avocado, sliced; 0.75 teaspoon Extra Virgin Olive Oil

Egg White Spinach Scramble with Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Breast

Fluffy egg whites scrambled with lean turkey breast and wilted spinach, topped with slices of creamy avocado.

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NUTRITION

Protein

30.7g

Fat

11g

Carbs

7.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

1 ounce Turkey Breast, diced

2 cups Fresh Spinach

0.5 medium Avocado, sliced

0.75 teaspoon Extra Virgin Olive Oil

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PREPARATION

1
Heat the olive oil in a medium non-stick skillet over medium heat.
2
Add the fresh spinach and sauté for one to two minutes until just wilted.
3
Add the diced turkey breast to the pan and stir to warm it through.
4
Pour the egg whites over the mixture and scramble gently with a spatula until fully set.
5
Transfer the scramble to a plate and season with a pinch of sea salt and cracked pepper.
6
Garnish with the fresh avocado slices for a rich and creamy finish.